Rochester Mews, London, NW1 9JB.

Cake flavours

At Heavenly Bakeries, all our cakes are made specially to order on an individual basis so the below is just a guideline, please get in touch for an individual quote.

Each cake we make will be priced differently depending on size, design, and time required to make your heavenly cake.

We can accommodate for all sorts of requests regarding shapes, sizes and flavours and fillings of cake and each order may have an individual price.

Birthday Cakes start from £60

Wedding Cakes start from £350

Cupcakes start from £2.55 for simple decoration, which includes any colour icing and edible glitter if desired.

Delivery and set up starts at £35 depending on distance.

Cake Flavours

We use only the finest and freshest ingredients for all of our cakes and believe every bite should taste as good as it looks!

Whether you choose a light moist sponge cake, soaked in flavoured syrup and layered with fruit preserve and delicious buttercream or a rich dark chocolate cake layered with decadent chocolate ganache, we will ensure your cake is truly a mouth-watering piece of art.

Our most popular and sought after cake flavours are listed below, but feel free to request or come up with your own flavour combinations.

Madagascan Vanilla

A fragrant and moist vanilla-infused cake, layered with a light vanilla bean buttercream. Here you also have the option to add either organic strawberry or organic raspberry preserve.

Lemon & Elderflower

A light lemon sponge made with fresh lemon zest, smooth lemon curd, Italian Meringue buttercream and Elderflower syrup.

Champagne and Strawberry

Elegant and sophisticated light champagne cake layered with Strawberry buttercream and Champagne and strawberry preserve.

Rich Chocolate Cake

A moist chocolate cake made from 53% Belgian chocolate, layered with smooth chocolate ganache.

Delicious Carrot Cake

Double layers moist & delicious spiced and freshly grated carrot cake topped and filled with a smooth cream cheese and mascarpone frosting or orange buttercream and crunchy walnut piece.

Red Velvet

A light cocoa based sponge cake deep red in colour, layered with velvety smooth buttercream.

Marble Cake

Light chocolate and vanilla cake lightly mixed to have a desired marbled effect upon cutting the cake.

Salted Caramel

Deliciously soft brown sugar sponge, layered with smooth salted caramel and vanilla buttercream filling.

Banana & Passion fruit

Brown sugar butter cake with mashed banana and subtle spices, layered with passionfruit curd and Italian Meringue Buttercream.

Traditional Fruitcake

A true classic fruitcake aged for around 4-6 months, made with the finest dried fruits and nuts, soaked in Caribbean rum.

Chocolate Orange

Indulgent chocolate orange madeira filled with marmalade and real Belgian chocolate buttercream.